Special Report: In Oklahoma pork-packing town, COVID stirs fear, faith and sorrow
By Editor - Sat May 23, 12:42 pm
GUYMON, Okla./WASHINGTON – (Reuters) – Over 25 years, the massive pork plant that dominates this small city brought jobs, new residents and an economic lifeline to a slowly shrinking farming community. Attracted by relatively good wages at Seaboard Foods, immigrants like Felix and Pilar Jimenez arrived by the hundreds to slaughter hogs and process meat for shipment all over the world. The Mexican couple started work in Guymon, on the vast plains of Oklahoma’s panhandle, about a year after the plant opened, followed in time by their sons Michael, now 26, and Anthony, 22.
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